Restaurant



Saturday, April 16, 2011

Kitchen Nightmares

Do you watch Kitchen Nightmares? Well, I actually watch it because Chef Gordon Ramsay, a professional celebrity chef, gives advices to the viewers. I also find the television series helpful for restaurants with similar problems because they can learn from Chef Ramsay and have a chance to make changes to their own restaurants. You may recall the phrase, “You can learn from your mistake,” but from watching this show, you can learn from the restaurants’ mistakes that may occur.

Viewers discretion is advised because there are languages that may be offensive.
The Boken Online

This video shows three owners who lack management skills in their restaurant. When there are three owners, it is easy to assume that there is good management because more people help to manage the restaurant. As you can see, the lack of management has caused the owners to be unaware of their quality of food which is not good; the only good thing about the restaurant is the customer services from the servers.

From all the episodes I have watched, I believe that Chef Ramsay’s strategies are useful in the restaurant industry. If there is a problem in the restaurant, the best solution is the owner or the manager discussing the problems with his or her staffs, such as the servers and cooks, because they understand the problems that are occurring in the restaurants. For instance, the servers may know that the customers are always complaining about the foods not coming out of the dining room for hours or the cooks do not have an updated equipment to cook the foods properly.

In the end, Black Pearl was closed because it went back to its original state with the same lack of management and the owners did not follow Chef Ramsay’s advice. Also, I cannot believe they sold the Lobster Claw Machine!

If you enjoy watching these videos or want more tips from Chef Gordon Ramsay, you can watch Kitchen Nightmare every Friday night at 8pm on FOX.

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